Comments for Dave's Kitchen

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Hot Dogs - EyeSlobber photo by Kate Adamick — Fri, 17 May 2013 10:56:52 +0000

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Comment on Kung Pao Fiddleheads by Dave's Kitchen » Kung Pao Fiddleheads

Dave's Kitchen » Kung Pao Fiddleheads — Fri, 17 May 2013 02:02:27 +0000

[...] Read the Recipe for kung pao fiddleheads I would love to tell you how cooking with fiddleheads brings the qi of wood, the element of spring, into your food. I’d love to say how traditional Chinese medicine aligns spring with the cleansing powers of the body’s liver meridian, and that the early, bitter-tasting foods of the new season aid in the cleaning and rejuvenation of the body and spirit. [...]

Comment on Kung Pao Fiddleheads by Dave's Kitchen » Kung Pao Fiddleheads

Dave's Kitchen » Kung Pao Fiddleheads — Fri, 17 May 2013 01:54:40 +0000

[...] Kung Pao Fiddleheads [...]

Comment on Eating Last Summer’s Corn, Waiting for This Spring’s Spring by Dave's Kitchen » Kung Pao Fiddleheads

Dave's Kitchen » Kung Pao Fiddleheads — Fri, 17 May 2013 01:39:07 +0000

[...] would love to tell you how cooking with fiddleheads brings the qi of wood, the element of spring, into your food. I’d love to say how traditional [...]

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